From:  http://tro-ma-ktiko.blogspot.gr/2015/05/blog-post_1853.html

It's no joke , it's not funny , it is not another investigation into the vacuum and the approx…
Hippocrates gave the cure for cancer many years ago.

And we will adopt the tactics of the scientist Hippocrates who
he said we are what we eat. But what happens and exists in the days
us this outbreak of cancer;

Let's get to know the Hippocrates anticancer defense which is based on the balance of 4 basic flavors.

He is considered the pinnacle of Greek medicine because he was the first
dealt with anatomy and physiology and formulated them as follows
his perceptions of health and illness, which was also adopted by
Hippocrates: “That which preserves health is isomeric distribution and
accurate mixing within the body of forces (= equality) of the dry, of
liquid, of the cold, of dessert, of the bitter, of sour and salty. Her
disease is caused by the predominance of one (=monarchy). The treatment
is achieved by restoring the disturbed balance, with the
method of the opposite of surplus power".

We find these concepts intact in Hippocrates. The exact one
mix, the balance, the symmetry, the harmony, are at the base of
doctrines of the Pythagoreans and Hippocrates
Hippocrates: "Inside man there is both the bitter and the salty, the
sweet, the sour, the stiff and the immune and... these ingredients when
they mix and join together, they are neither visible nor harmful
the man. But when someone is separated from everything and is left alone
then it seems to cause harm".

It has been supported, that with the exclusion of bitter substances – only pleasure
and pleasure in our larynx is our watchword – we ruled one out
Is the motto of the 16th Spare Parts Bazaar 4 basic flavors: salty, sour, bitter, sweet. Many have
rejected the sour and have chosen the salty and the sweet. So
the balance has been lost. Hippocrates emphasized balance, affected
from the father of Greek medicine the doctor Alcmaion.

If we eat a lot of sweets and carbohydrates and it has become our body
chocolate and confectionery, an imbalance has occurred. The prevalence of
sweets at the expense of the bitter we will pay for it and dearly. The tumors
they are full of sugar. This is what Warburg proved. The 2001 a medical
conference in Karlsruhe, Germany, confirmed the saying: "that
it is bitter in the mouth, it's good for the stomach".

It was emphasized that bitter substances, they contribute decisively to the overall process of digestion
Almond oil is obtained from the fruits of the almond tree. Rich in
vitamins A, Ε, B1, B2, B6, B17 and trace elements. Vitamin B17 does not
it is a vitamin. It is the old name of amygdalin, as we read
in a news portal article.

Amygdalin is the bitter component of almonds and a possible
toxin since it can release cyanide in the body. Amygdalin
it is considered to have anti-cancer properties, but this has not
scientifically proven.

.Stomach and bowel movements intensify and the
food promotion. They stimulate the secretion of bile and pancreas,
improve the digestion of albumen, of proteins and fats. Decreases
feeling of bloating and fermentation processes are hindered and
of putrefaction occurring in the intestine. Through improving its absorption
vitamin B12, bitter substances support blood production,
promote the absorption of fat-soluble elements, as well as his
of iron. Bitter substances also support the formation of bases
(alkaline high PH) in the organization. And they act in this way against
in blood peroxidation.

Rule 1

In case of systematic intake of bitter substances

1) strengthens the liver: The liver needs bitters to function. THE
bile produced in the liver is bitter. So how will we have production?
first quality bile, to dissolve fats, if we do not eat bitter;
By feeding the liver with sugar we do not produce bitter bile.
2) Metabolism is improved and in this way the
cholesterol. With the bitters, the sugar prices also decrease. Everyone
he understands it. Sugar comes from the abuse of carbohydrates,
not from the abuse of bitter substances and the treatment is with the
on the contrary, said Hippocrates.

Bitter substances, such as Clucosonalat Sinigrin, they are anticancer. How bitter substances work;

The case of the apricot

The center for cancer is the liver. The liver is for him
cancer, that the heart for the circulation. The liver is the center.
A strong liver banishes cancer.

Candied and chocolate liver equals cancer. The defense and
the body's gatekeeper against cancer are at
liver and the liver needs bitters to function properly, to
store vitamins. Because cancer does not occur in minute
intestine;Ask a doctor. Many don't know. Others answer it
PH, the large amount of γ-globin (affected by selenium), or due to
of fast transit. The answer lies in the fact, that – according to
with physiology- bile secretions are poured into the small intestine and
of the pancreas which make the pH of the small intestine alkaline.

Pancreatic enzymes (trypsin, chymotrypsin) and the bile, she is basic
importance to the strange event, that in the small intestine does not appear
almost never cancer. The combination of both.
Because cancer occurs in both the pancreas and the bile duct; To
let me put the question differently. If PH or γ-globulin is the cause that
small bowel cancer is practical 0, why don't we increase them
c - globulins or we do not correct the body's pH to alkaline;

Let's remember Otto Warburg: 1) high consumption of glucose (lactate
acid), 2) lack of oxygen, 3) low (acidic) PH. The trio of
characteristics of cancer cells. Indeed in the small intestine
there is alkaline pH. Enzymes are very sensitive. The temperature
destroys completely. So to have many enzymes, have to
we consume raw foods. This is how we will raise the level of digestives
gut enzymes and we will have more pancreatic enzymes.

Rule 2

At least that 50% of a cancer patient's food should be raw, for optimal functioning of pancreatic enzymes.

How apricot kernel kills cancer cells;

The B17 contained in the pit of the apricot, in bitter almonds and
the almonds, consists of two sugars (glucose) a benzeldaude and
a cyanide bonded together. As everyone knows, the cyanide
it is highly toxic and deadly in large quantities. But in this case
its natural form is chemically inert. There is an essence, which can
unlock the vitamin B17 molecule and release the cyanide
of apricot. This substance is the enzyme beta glucosidase (beta
glucosidase), which we call it, the enzyme that unlocks it.

When vitamin B17, comes into contact with this enzyme, not only
cyanide is released, but also benzeldide, which is a lot
toxic by itself. These two substances together have poisonous power 100
times more than each separately. This is called synergistic
result. Fortunately, this enzyme is not found anywhere in the
our body to a dangerous degree, except for cancer cells.

Not once 100 times more than in the surrounding healthy cells.
Result: The poison released from its pith
of apricot and almond targets cancer cells and only
it kills them.

There is also another enzyme, called rhodanase. They call it
protective enzyme, for its ability to protect and to
neutralizes cyanide by converting it into beneficial by-products
health. This enzyme is found in large quantities in every part of it
our organization, except for cancer cells, which do not
are protected.
In short, rhodanase protects tissues from cyanide while it does not
present in cancer cells. B glucosidase releases the cyanide which
it kills cancer. It is found in cancer cells, is not found
in healthy ones.

Be careful here. An example from history.

Scientists know that the antidote to cyanide poisoning, it's sugar.
It refers to the historic potassium cyanide assassination attempt against Rasputin, hated figure in pre-revolutionary Russia.

Although Rasputin was poisoned with cyanide, nothing happened, because
potassium cyanide was placed in sweets and wine. Although the
dose was large showed minimal symptoms secondary to it
poisoning, such as hiccups, salivation etc. Sugar had
neutralize the action of the very active poison. The detail
the would-be assassins did not know her.

So let's imagine today a cancer patient who has consumed
large quantities of sweets, soft drinks, of drinks, potato, or where the diet
it mainly includes carbohydrates, if it is possible to get something with
a few apricot pits, as the media parrots said,
following the cries of their masters at the Memorial.
Just as the Hunzas did not, as our tradition goes with the miller, such as
it was scientifically analyzed by Krebs with rhodanase and B glucosidase, the
apricot pits are completely safe.

We start in cases of diagnosed cancer with 5 the day, the first one
week., with 10 the second and without limitation thereafter. The appetite, or
digestion, the metabolism, they will improve. Apricots are seasonal fruits and
you used to get them from the neighborhood greengrocer. From this
anticancer drug not only does the pharmaceutical companies not win,
on the contrary, they harm.

Rule 3: Cancer cells are acidic (low pH)

PH is balanced by calcium and vitamin D, the magnesium, the potassium, the
boron. The lemon, helps absorb calcium. You consume too much
lemon every day, as recommended by the Moermann anti-cancer diet in
Netherlands. Eat eels (great source of vitamin D 5000 ITH (points) στα
100 gr..Fruit, especially grape (great source of potassium). Vegetables
(broccoli, cabbage, purple - white)carrots, cabbages (huge resource
of digestible calcium), shit (also a great source of calcium, boron),
parsley (especially for lung cancer, rocket (especially for cancer of
renal), Radishes (with their juice).

Rule 4: The hypoxia (low oxygen), is characteristic of carcinogenesis
Chlorophyll gives oxygen to plants. According to the great doctor Max
Gerson (7) who treated Nobel laureate Albert Schweitzer and
proven 50 cancer patients according to their x-rays before
and after treatment.

The green juices, at least 5 the day, they give what is required
oxygen and health in the cells. We thus have apoptosis (death, cellular
suicide) of cancer cells. The nettle juices, leaves
olive, celery, parsley and carrot play an important role.
Gerson in fact, used a specialist, juicer, for conservation
of all nutrients. When he presented the incurable cases
to Congress with all the supporting evidence
(examination, x-rays, etc.). Instead of being congratulated, started one
relentless pursuit against him.

This is how pharmaceutical companies work. They pursue the truth. The same
they also took place in France with Belansoni, physician to President Mitterrand
etc..

Rule 5: Eat lots of garlic and onion until you're full

It kills cancer cells.

Because huge amounts; There are many scavengers in the organization
us that cleanse him of toxins and poisons. The
glucuronic acid, is one of them. Have you heard anything about her
β-glucuronidase assay; Ask your doctor. In her books
of cardiology is referred to as an examination of the cerebrospinal fluid and how
found high in adenocarcinomas, lymphomas, carcinomas from
squamous cells etc. What does glucuronidase do?; It suppresses coupling
between toxin and the scavenger glucouric acid resulting in the
toxins to remain in the body.

The more garlic and onion we consume, the more so
the action of β-glucuronidase is suppressed and toxins are eliminated
by the organization.

Calcium also plays an important role in reducing it
of β-glucuronidase activity. On the other hand, glucuronide
acid needs broccoli apples, radishes, cabbage (especially purple), chamomile.

Also, onions significantly reduce glucose, as well as the answer
of insulin to glucose. Glucuranic acid is conjugated with
bilirubin by the enzyme UDT GT and excreted in the bile. We have
better functioning of the bile and liver.

Doctor Havakis wrote that in Transylvania, where the residents who in
onions have a great place in their diet, cancer is almost
unknown. Because the action of onions on sugar is well known
in medicine .

It's unthinkable, cancer patients and diabetics should not eat much
onions. Especially if diabetics eat enough fresh onions, it falls
the sugar index.

Also if every morning they grind dry onions and drink half a cup
cholesterol and sugar drop noticeably. His second role
onion is that it interferes with tyrosine kinase. The onion, the
apple and grapefruit, contain quercetin, a bioflavonoid. THE
quercetin is very important, because it stops the action of a class
enzymes called tyrosine kinases.

These enzymes are found in the cell membrane and inside it
and when activated they cause cancer cells to break down
and thus metastases are caused. To not give orders
cell divisions and thus prevent metastases, the
message is: eat plenty of onions. There are drugs for the suspension
of tyrosine kinase activity (Cheesecakes).

The goal of the pharmaceutical companies is clear: We admire Gleenvec or
the tyrofostins. Gleenvec miraculous, amazing science!
Well done! We win and the cancer patients are happy.!
But talk about the onion, which is natural Gleenvec. Tell me!

Hippocrates was wrong, when he was writing: "Believe, that to exercise
effectively his profession a doctor, he needs to know
and even try hard to learn, all about nature, that is
what effect they have on humans, or food, the drink and the various
habits of each individual. It is not enough that he simply thinks, that the
cheese is a bad food, because it causes pain to whoever consumes it
large quantities.

He needs to learn, what pain it causes, for what reason and for whom, from what
exist inside the body is inappropriate. Because there are many others
foods and drinks that are harmful by nature and affect the
man in a variety of ways. Some can eat large amounts
cheese, without bothering them at all. On the contrary, it wonderfully stimulates those who
benefits. But others have a hard time digesting it. Organizations are
different. The knowledge of these would cure man of diseases".

The question remains. Do doctors today have knowledge about therapeutics
food value; What they are taught about their healing power; It has
Hippocrates is wrong;

Rule 6:

Limit Ornithine Decarboxylase (ODC)

Ornithine decarboxylase is the key enzyme in their synthesis
of polyamines and plays an important role in its division and growth
cell. We return to the great role of the liver.

The equation, liver = cancer and cancer = liver, it plays here too
her role. Ornithine decarboxylase, is a liver enzyme. If the
let's stop, we also stop the growth of tumors.

Ornithine decarboxylase hangs out a lot with insulin. Is
narrow, very close girlfriends. Affecting polyamines, cause
increase in tumors, metastases, weight gain. Also the combination
insulin with somatomedins (IGF1 and IGF 2) it is deadly. The
somatomedines (IGF1 and IGF 2) they look like proinsulin and play
important role in the regulation of proliferation and function
of cells.

In hypoglycemia, tumor-related h (IGF1) is high. The tumor has
consumes all the sugar and asks for more. That's why we have
hypoglycemia. Η IGF1, is the main factor for the stimulation of
fat cells, acceleration of tumor growth and challenge
inflammations. Insulin is accompanied by IGF1, which excites her
cell growth. Great increase in insulin and somatomedins,
stimulate the growth of cancer cells, but also the ability
them to metastasize (8). High consumption of sugar, connected with
increasing insulin with the company of IGF in an effort of
body to drop the sugar. The baton after insulin, they take
the somatomedins and opnithine decarboxylase. Result:
Metastases, tumor growths.

Let's look at some surveys:

The S. Hankinson of Harvard Medical School, proved, that from a
group of women, aged under fifty, those with the highest IGF,
they were seven times more likely to develop cancer
breast (teams of researchers from Harvard, the Mac Gill etc. they showed it
same effect in prostate cancer as 9 times greater
possibility in men who had high body mass index (10). Others
studies have shown similar results in pancreatic cancer,
of the colon, of the ovaries, etc.

How do we reduce insulin and its friends the somatomedins;
Cutting cancer patients with sweets, potatoes, breads and
processed foods in general. The examination of insulin and somatomedins
(IGF1 and IGF2) are necessary. Research has shown, that the full
abstinence from foods rich in carbohydrates lowers the levels spectacularly
insulin and IGF.
To suspend ODC (ornithine decarboxylase), the garlic, the
tea, the pomegranate, the juice from olive trees, the walnuts, the onions, the
cherries and all bitters play a very important role.

When insulin and somatomedins drop, the body eliminates them
sugars. The body – confectionery, banishes cancer by throwing them away
elements that feed him.
So reduce the sweet and increase the bitter... so you will have well-being and resistance against Cancer

It's a lost day when you didn't laugh