Recipe for spaghetti with tuna and chili

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For some it's an art and for others it's the easiest meal they can make. What is certain is that it will be difficult to say no to a macaroni. The pasta (even if you are tired of them) they are always in the cupboard to provide a solution at a moment's notice. But because you might not have minced meat, don't want to make carbonara or a difficult sauce, we have the solution for you: Spaghetti with tuna and chili. You will need Materials• 500 gr spaghetti 2 olive oil 2 cloves of garlic, τριμμένες• 50 gr capers 400 g cherry tomatoes, cut in half 30 ml white vinegar 2 tuna in water packages 1 chili paste 2 parsley cups, ψιλοκομμένο• 1/3 cup of lemon juice

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